RICETTE DI CUCINA
Natale
bon ton
bicchieri
lo chef
tipici
regioni
mondiali
salse
antipasti
i primi
pollame
le carni
il pesce
dessert
i cocktail
contorni

Praise by James Beard Foundation

 

This is the letter of praise sent to Nicola Ranieri at the 'Roma' hotel restaurant in Lanciano by Diane Harris Brown, Director of Development of the James Beard Foundation in New York.

Letter from James Beard Foundation

 


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